The Good Life

Take Pressure Off Yourself

2012-01-26T03:12:00.000-08:00

Breakfast sandwich – If you or your kids have to eat breakfast on the run, make peanut butter sandwiches. Add raisins for more nutrition.

Fashion pick-me-up – If you need a boost of fashion, but funds are low, choose an accessory that draws the eye. A bright-colored handbag, print scarf, or chunky necklace may be all you need.

Quickie clean – You don’t have to clean your house top-to-bottom every single time you do housework. Buy a couple extra laundry baskets or plastic bins for tossing clutter. Run through the house with a feather duster, vacuum only the high-traffic areas, and squirt cleaning solution on a rag and wipe down visible surfaces in the kitchen and bathroom.

If you're looking for a fun read, I recommend Save the Date by Jenny B. Jones:

Former NFL star Alex Sinclair is a man who has it all--except the votes he needs to win his bid for Congress. Despite their mutual dislike, Alex makes Lucy a proposition: pose as his fiancie in return for the money she desperately needs. Bound to a man who isn't quite what he seems, Lucy will find her heart on the line--and maybe even her life. When God asks Alex and Lucy to scrap their playbook and follow his rules, will they finally say, "I do"?

Photo by Kevinrosseel on Morguefile.com

Routine and Repurposing

2012-01-19T03:07:00.000-08:00

Kitchen staples for healthy meals – Have a variety of cans of beans. When you’re pressed for time, heat the beans, add rice and a green vegetable, and you’ll have a nutritious meal.

Pay bills – Set aside a specific time each month that you sit down and pay all your bills. If your bank offers a bill-pay service, take advantage of it by listing all your bills on the bank’s website.

Double-duty conditioner – When you need to shave your legs, and you discover you’re out of shaving cream, try using cheap hair conditioner instead. You may discover that you prefer the conditioner and nix buying shaving cream in the future.

At the risk of blowing your New Year's resolution diet, I'd like to recommend Always the Baker, Never the Bride by Sandra D. Bricker:

Thirty-six-year-old Emma has been baking specialty cakes and melt-in-your-mouth pastries at Atlanta's Backstreet Bakery for six years. Unfortunately, as a diabetic she never gets to taste her own creations! When she teams up with bad luck-plagued hotel manager Jackson Drake, will their partnership enable them to have their cake and eat it too? 288 pages, softcover from Abingdon.

Photo by Xandert on Morguefile.com

Keep Things Simple

2012-01-12T03:01:00.000-08:00

Simple and nutritious dinner – Get reacquainted with your slow cooker. Dump in your meat, veggies, and sauce, cover, and turn it on low. Dinner will be ready when you get home at the end of a long day, and cleanup will be simple since you’ll only have one pot to wash.

Keep track of busy schedules – Have one large calendar in a central spot in your house and insist that everyone post events and appointments. To make it fun for the kids, use colored pencils and assign each person a color.

Dry clean your hair – If your hair is dirty, and you don’t have time to wash it, sprinkle a little bit of baby powder at the roots, turn your head upside down, fluff it with your fingertips, and brush it out. You’ll be able to go another day before washing it.

After the kids are in bed, and you need to relax, curl up in a comfy chair and enjoy a great book. I'd like to recommend Tea for Two by Trish Perry:

Counselor Tina Milano has been visiting Milly's Tea Shop regularly for the past several months. She has many friends but no steady man in her life. Zack Cooper is a local farmer who provides Milly with fresh fruit and vegetables. As a single parent, Zach is doing his best to raise his teenage son and daughter on his own. When the kids get in minor scrapes with the law, Milly gently encourages Zack and Tina to work together to draw the teens back before their rebellious natures land them in even hotter water. At first Tina sees the relationship in only a professional capacity, but soon her friends notice the luscious scent of romance in the air and decide to help things along.

Photo by Ronnieb on Morguefile.com

Save Time

2012-01-05T02:49:00.000-08:00

Quick and nutritious breakfast – Layer 1/2 cup plain Greek yogurt sweetened to taste with agave nectar or honey, fresh or frozen berries, nuts, and low-fat, oatmeal granola.

Tips for busy people to manage housework – Clean the house in shorter spurts. Set a timer for 15-30 minutes and get as much done as you can in that time.

Make fashion easy – Line up a week’s worth of outfits, with everything for each day, including accessories, on one hanger.

At the end of a long day, relax with a cup of cocoa and a great book. I'd like to recommend Appalachian Weddings:

West Virginia proves to be the place for the heights of romance in these three inspirational novels. Instead of pursuing her dream, Emily finds herself working part-time with Veterinarian Noah Blake - definitely not the dream job she thought of when she got her degree in art history. Kim struggles with past decisions as two men become equally important in her life. Mandy should be the new manager at the photography studio, but Tony has stolen her job - as well as her heart.

Photo by Mzacha on Morguefile.com

Yummy Contest!

2011-11-10T17:42:00.000-08:00

I'm an avid reader, and I get really excited when my favorite authors offer a series. Now Sandra D. Bricker is doing something really fun, and I'd like to share it with my blog readers. Here's some information on how to enter a contest to become a character in one of her upcoming books:

Author Sandra D. Bricker Gives Readers a Chance to Step Into Her Book

Sandie's Contest

When Abingdon Press released Always the Baker, Never the Bride by Sandra D. Bricker in the fall of 2010, it was a standalone romantic comedy for the inspirational market. The setting (a wedding destination hotel), the heroine (a diabetic pastry chef) and a unique cast of memorable secondary characters blended to create a perfect storm for readers, and the demand for more books in the series was almost immediate.

“The first couple of reader emails came to me even before the official release of the book,” says the author. “They wanted to know what I had in store for Emma and Jackson, and a few of them were interested in visiting The Tanglewood Inn, hoping that it was a real place. It didn’t take long for my editor to recognize the potential for a few more novels in this series.”

This fall, the second of four Emma Rae Creation books hits store shelves. Always the Wedding Planner, Never the Bride centers around Emma’s best friend from college, a wedding planner returning to the Atlanta area to take a job at The Tanglewood while planning her own wedding. Always the Designer, Never the Bride follows in the spring, and the final novel of the series, Always the Baker, FINALLY the Bride, wraps it all up with the long-awaited wedding of Jackson and Emma Rae.

“I wanted to do something really special for the final book,” Bricker explains. “I think what I’ve come up with is going to excite my readers while rewarding them for sticking with these characters…and with me!...the way they have.”

On November 1st, a contest will debut on the author’s Web site (www.SandraDBricker.com) where readers will compete for the honor of choosing Emma’s wedding cake from a series of drawings provided by up-and-coming Canadian artist, Hanna Sandvig. Bricker says she talked to more than a dozen artists before finding and falling in love with the childlike wonder of Sandvig’s artistry. “Hanna’s talent just embodies the fun and whimsy of Emma’s personality.”

“I never imagined how loyal my readers would turn out to be,” Bricker says. “I just really wanted to find a way to say thank you in a very personal way. I think this contest is going to fit the bill. The winner will actually be written into the final book as well as receive a preview copy of the novel and a special Emma-inspired confection as well.”

Now all you have to do is click on this link: Sandra D. Bricker. Follow the instructions, and you may find your name in Sandie's next book!

Drink to Good Health!

2011-10-07T02:31:00.000-07:00

Photo by Phototogo2 on Morguefile.com

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Then God said, “I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food.
Genesis 1:29 NIV

Eating healthy food isn’t always easy since most of us are constantly on the run. Who has time for elaborate meal preparation? Fast food isn’t just fast to order and eat. It doesn’t take any time at all for the calories to plant themselves on our hips and midsections. Although that burger and fries may be filling, they don’t provide the nutrition you need to stay healthy.

In order to get my daily fruits and veggies, I whip up smoothies for breakfast and afternoon snacks. You’ll need a blender, some basic ingredients, and a to-go cup for days when you’re on the run.

Berry Breakfast Smoothie

This smoothie is a delicious way to start any day. You’ll get the protein, fruit, and heart-loving omega-3 fatty acids—all in one healthy drink!

• 1/2 cup unsweetened almond milk or apple juice
• 1/2 cup water
• 1/2 cup plain Greek yogurt
• 1/2 cup frozen berries
• 1 small banana (or 1/2 large one)
• 1 scoop of vanilla protein powder
• 1/2 cup rolled oats
• 1 tbsp. ground flax seed
• Dash of cinnamon

Pour the oats into the blender and turn it on to grind them into a fine powder. Add the remaining ingredients and blend until smooth. Pour and drink for an excellent, nutritious start to any day.

Photo by Alvimann on Morguefile.com

Green Smoothie

A delicious way to have your veggies is to drink them in your afternoon smoothie. This may sound like an odd combination, but after you taste it, you’ll probably be hooked.

• 1/2 cup unsweetened almond milk
• 1 cup of chopped kale
• 1/2 cup of frozen spinach
• 1/2 cup of frozen pineapple
• 1/2 cup crushed ice
• 1 tsp. agave nectar (optional)

Put all the ingredients into the blender and blend until smooth. If you prefer a sweet drink, the agave nectar will give you just enough sweetness without overpowering the other flavors.

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Early Christmas Treat

2011-09-29T01:54:00.000-07:00

I teamed up with Trish Perry to write the generational anthology Love Finds You on Christmas Morning. My novella, “Deck the Halls,” is set in 1925, and Trish’s novella, “’Tis the Season,” is contemporary. I think you’ll find our connected stories enjoyable and uplifting.

Deck the Halls

In 1925, the wealthy William Tronnier becomes smitten with the lovely but penniless Lillian Pickard. Not one to give up easily, William pursues Lillian even though she does everything in her power to resist falling in love with a man from a completely different social class. As Christmas descends on the picturesque town of Cary, North Carolina, William plans to make Lillian a proposal she can’t refuse.

‘Tis the Season

When Nikki Tronnier moves back home to Cary, North Carolina, she plans to fulfill a lifelong dream and buy back the family home built by her great-grandfather for his bride. But before she is able to make an offer, someone else buys the house! Just as she’s preparing for a fight, Nikki meets the handsome new owner, Drew Cornell, who wants her help restoring the home to its historic beauty in time for Christmas.

Bonus Treat

Trish and I decided to include a recipe that has been passed down through the generations of our characters. We hope you enjoy baking, eating, and sharing the shortbread cookies and bars. Look for the recipe between the two stories.

Look for Love Finds You on Christmas Morning wherever books are sold including the following places:
Amazon.com
Barnes and Noble
Books a Million
ChristianBook.com
Cokesbury

My friend Trish Perry is an award-winning, multi-published author of novels, short stories, essays, devotionals, and poetry for both Christian and general markets. Trish has two grown children and one grandson. Visit her website at www.trishperry.com.

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Update Your Wardrobe for Less

2011-09-21T01:34:00.000-07:00

Photo by Kevinrosseel on Morguefile.com

Do you not know that your bodies are temples of the Holy Spirit, who is in you, whom you have received from God? You are not your own; you were bought at a price. Therefore honor God with your bodies.
1 Corinthians 6:19-20

Every season, designers come out with must-haves that send many of us scurrying to the store to make sure we look current. I have to admit that I’ve wasted way more money than I should have on purchases that only lasted a single season. Over time, I’ve learned how to stay current without recklessly spending money that can go toward something more permanent.

The key is to start with a basic wardrobe filled with quality pieces that won’t go out of style. Then each season, add trendy items that complement what you already have. Rather than discard your entire wardrobe, you’ll replace just a few pieces, ultimately saving money, while being as stylish as ever.

Basic Wardrobe

Start with a basic wardrobe in your favorite neutrals and accent colors. I have pants in several basic colors—black, brown, navy, olive, and khaki. Add tank tops, T-shirts, and a white button-front shirt that make good standalone or layering pieces. A dress or two that can be worn alone or with a sweater or jacket will add more looks to your wardrobe. Two or three blazers, a cardigan, and a vest will help you mix and match for a variety of outfits. Other pieces you may want to add to your basic wardrobe over time include a trench coat, jeans, shorts, and capris. If you have a frequent need to dress more formally, you may want to have a long black skirt that can be paired with different tops and jackets.

Accessories

Accessories can pull together an outfit and take it from blah to exciting, fun, and glamorous. Swapping out your pearls for a chunky necklace gives your outfit a completely different look. Try on various accessories with your basic wardrobe to maximize your trendiness.

One of the biggest trends over the past several years has been accessorizing with scarves. Pick up a few rectangular and square scarves in your favorite accent colors and learn different ways to tie them.

Add trendy belts to change up your outfit. Wear skinny belts in layers with your favorite dress or layer a tank top, white button-front shirt, and a candy-colored wide belt for accent and a fresh new look.

Necklaces are the perfect pieces to fill in the frame created by a scoop neckline or V-neck top. Choose trendy pieces that are flattering to your skin tone.

Wear a single bracelet or stack several for more drama to get the current look without spending your entire paycheck. The arm will be the focal point, regardless of what else you’re wearing.

A cute, fashionable handbag can make the plainest outfit come alive. Carry an animal embossed leather bag with your black slacks, white top, and jewel-tone blazer for a current look. Or choose a metal mesh bag from Whiting & Davis to show a hint of edgy-glam style.

A new pair of shoes may be all you need to update your wardrobe. Look for the latest shoe fashions at discount sites such as Zappos or BlueFly.

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Treat Your Skin

2011-09-15T01:21:00.000-07:00

Photo by Anitapatterson on morguefile.com

You are altogether beautiful, my darling; there is no flaw in you.
Song of Songs 4:7

You can save money and treat your skin to cleansers, toners, and moisturizers made from ingredients you already have on hand. It’s also nice to know what you’re putting on your skin. Priscilla Slater, the main character in my upcoming Class Reunion series, would approve.

Homemade Facials

I’ve always enjoyed doing facial masks because they leave my face feeling clean, smooth, and hydrated. Here are some healthy mask ideas with products you probably already have:

Mix an egg with 1 teaspoon of olive oil and 1 teaspoon of lemon or lime juice. Spread the mixture over your face and allow it to dry. Rinse it off with warm water, pat dry, and moisturize.

Pulverize a cucumber in your food processor and spread the paste over your face. Lie down for ten minutes and relax with slices of cucumber over your eyes. Rinse with cool water, pat dry, and moisturize.

Run ¼ cup of oatmeal through your food processor until finely ground. Add ½ cup of plain yogurt. Spread the mixture over your face and relax for 10 to 15 minutes. Rinse with warm water, pat dry, and moisturize.

Soothe Sunburn

I know it’s not a good idea to expose my unprotected skin to the sun long enough to get a sunburn, but sometimes it just happens. This is why I like to keep aloe vera gel on hand. After rinsing my face with cool water, I spread a light layer of aloe on my face and allow it to dry before applying makeup.

I’ve heard that a mixture of tomato juice and buttermilk can also soothe sunburned skin. I’ve never tried it, but if I did, I would leave it on for 15 to 20 minutes before rinsing with cool water.

Prevent Sun Damage

The best way to protect your skin from being sun damaged is to use sunscreen with the highest SPF you can handle. Don’t forget to protect your ears. One of the worst sunburns I ever had was on one of my ears. I’d covered my face with sunscreen, but I didn’t even think about my ears being exposed. And remember that even your head can get sunburned, so if you don’t want to have clumpy or oily hair from sunscreen, wear a hat. Add sunglasses to protect your eyes.

Egg photo by duboix on Morguefile.com

Easy Peasy Money-Saving Tips

2011-09-08T01:03:00.000-07:00

Photo by imelenchon on Morguefile.com

She considers a field and buys it; out of her earnings she plants a vineyard.
Proverbs 31:16

With the sluggish economy and tight budgets so many of us have to face, I thought it would be appropriate to kick off the “Good Life” angle of my blog with simple ways to save money. You might find that this is all you need to make ends meet, or it may just barely put a dent in a budget that needs even more squeezing. Whatever the case, most of these ideas are pain-free. And the bonus is you'll have more money left to buy books by your favorite authors.

Couponing

This is a no-brainer, and most people have heard of others who manage to save half or more of their grocery bill. Where can you find coupons? Look in your Sunday newspaper, and you’ll find some from national companies and local grocery stores. Another place to look is online. Some of these places require you to sign up with your email address, while others offer unconditional couponing just for the taking.
Here are some websites that offer coupons to download and print:

RetailMeNot
Coupon Cabin
SmartSource
Valpak
FatWallet
Savings.com
CoolSavings

Utilities

Do a personal audit of your utility use and find places to cut. Most power companies are willing to come to your home and determine where you’re wasting money and how you can save. Other places you might be able to cut include phone lines, gas for heating (close the vent in rooms that aren’t used), water (wash larger loads and only run the dishwasher when it’s full). If you can cut each utility bill by 10%, you’ll feel the difference at the end of the month.

Cell Phone Service

Evaluate how much time you talk and text on your cell phone and compare services. When it’s time to renew the contract with your cell phone carrier, shop around to make sure you’re getting the best plan for you and your family. Don’t overlook the option of having prepaid. If you don’t use all the minutes you’re allowed on your plan that might actually be the best option.

Insurance

When you’re due to renew your auto or homeowners’ insurance, shop around to make sure you’re getting the best value. Rates change, and most insurance companies know that people tend to stick with what they have.

Automobile

Whether you’re in the market to buy a new(er) car or fix the one you have, shop around. Prices for cars, tires, and maintenance can vary considerably from one place to the next. Do an Internet search for used cars in your area before heading out, and you’ll be in a better position to negotiate the price.

Dining Out

Eating out can be expensive if you’re not careful. Before you leave your house, look for sales, specials, and coupons in your local newspaper. Purchase Entertainment books for hundreds of buy-one-get-one-free meals. Register with Groupon and Living Social for some of the best bargains out there.

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Introduction to the Good Life

2011-09-01T03:39:00.000-07:00

Photo by Agathabrown on Morguefile.com

I’ve decided to change the focus of my blog to living the good life. This has nothing to do with being wealthy, popular, or gorgeous. It’s all about taking what you have and turning it into something sweet from a Christian worldview. As a novelist, I've found that most of my books have a sense of community and quality over quantity of life.

You make known to me the path of life; you will fill me with joy in your presence, with eternal pleasures at your right hand.
Psalm 16:11 (NIV)

My plans for this blog include ways to find time for regular worship—and not just on Sunday mornings. As we go through each day, we need to be cognizant of the Lord’s presence and acknowledge Him openly and with a humble spirit.

I’ll explore some of my other interests, including family, healthy meal ideas, general health, fitness, fashion, family budget, aging gracefully, home decorating, social events, party ideas, and saving money. I plan to show ideas and ways to work from home and tips for finding jobs. Of course, I don’t personally have all the answers, but I do have some friends who are experts in various fields, and I won’t hesitate to ask for advice that I can share on my blog.

Although everyone is different, there are some basic things most of us have in common—the need for acceptance, the desire for love, and hope for the future. The Lord has provided all these things. Living the good life means accepting the gifts He offers and making Him an integral part of your life. As a fiction writer, I explore the depths of human nature to create a story. On this blog, I hope to find ways to help people understand their real human needs and find true joy.

But it was because the LORD loved you and kept the oath he swore to your ancestors that he brought you out with a mighty hand and redeemed you from the land of slavery, from the power of Pharaoh king of Egypt. Know therefore that the LORD your God is God; he is the faithful God, keeping his covenant of love to a thousand generations of those who love him and keep his commandments.
Deuteronomy 7:8-9 (NIV)

I’m a wife, mother, and grandmother, and I love to brag about my family, so you’re likely to see some of that here—but I’ll try not to overdo it. As a published novelist and nonfiction writer, I do tons of research. I plan to share some of what I learn here. Of course, I’ll also announce my books as they’re released, and the themes of my stories will show up in some of my blog posts.

I look forward to sharing and hearing from people who follow my blog. If you have questions, ideas, or simply want to send me a private message, email me at DebbyMayne@gmail.com. If you have something to share, please post it here.

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Under Construction - Revamping Blog!

2011-08-06T05:31:00.000-07:00

Photo by Mconnors on Morguefile.com

I'm in the process of revamping my blog to provide more value to friends, readers, and other writers. In the meantime, please check out the following blogs:

Steve Laube Agency blog

Seekerville

Sandra D. Bricker

Debra Collins

Lena Nelson Dooley

Trish Perry

Rachelle Gardner

Charisma House Author Blog

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Salute the United States of America!

2011-07-02T07:54:00.000-07:00

Photo by click on morguefile.com

During the past week, I’ve been on the giving and receiving end of the comment, “Have a happy Fourth of July,” or “Enjoy the holiday weekend, and stay safe!” There’s nothing wrong with wishing someone a happy holiday, but don’t forget what we’re celebrating.

I love this country, and I’m grateful to have the freedoms we take for granted. We’re allowed to choose our mates, our careers, and our homes. But the best freedom of all is being able to worship God without fear of the government’s interference. Men and women have fought hard for us, so let’s not forget to show our gratitude.

Photo by jdurham on Morguefile.com

As a former U.S. Air Force brat, I often include a patriotic element in my books. In Sweet Baklava and Special Mission, I touch lightly on the reality of military life and show the sacrifices families make so we can continue to enjoy our freedoms. My books can be purchased wherever books are sold:

Amazon
Barnes and Noble
Christianbook.com
Cokesbury

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Love Finds You on Christmas Morning

2011-06-29T02:52:00.000-07:00

Here's a sneak peek at the Christmas anthology Trish Perry and I wrote. The characters in my historical and her contemporary novellas are related. Enjoy!

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National Take Your Dog to Work Day

2011-06-24T02:45:00.000-07:00

Photo by Seemann on Morguefile.com

Today is officially National Take Your Dog to Work Day. I find this amusing and rather ludicrous because no employer I’ve ever worked for has allowed pets in the office, unless they’re service dogs.

I work at home, so everyday is “take your pet to work day” for me. I used to have a dog and two cats, and they dutifully sat by my feet, staring up at me lovingly, hoping for a rub and a treat. My dog and one of my cats have passed on, but I still have one kitty that naps while I work.

In Noah’s Ark, the first book in my West Virginia series that will be repackaged as a 3-in-l entitled Appalachian Weddings, the hero is a veterinarian, so of course he had pets in his office all day. I’ve enjoyed hearing from readers who related to some of the experiences my characters had.

I wonder how many companies will acknowledge National Take Your Dog to Work Day and encourage employees to celebrate with their best furry friends.

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First Day of Summer

2011-06-21T03:02:00.000-07:00

Photo by Jimmunnelly on Morguefile.com

As hot as it’s been in the Southeast, it’s hard to believe that summer has just arrived. Yep, that’s right, June 21 is officially the first day of summer.

This is the time of year thoughts turn to relaxing, going on vacation, heading for the water (pool, beach, garden hose), and playing outside. In most places in the U.S. days are longer.

I love many things about summer, including long walks on the beach, relaxing and reading romance novels or fun women’s fiction, eating ice cream cones quickly so they don’t melt, and hearing the sounds of crickets and frogs every night around sunset. I’m not crazy about the mosquitos and sweltering days when my clothes stick to my back, but nothing is perfect.

What are some of the things you look forward to doing during the summer? If you are looking for a fun beach read, try my novels Love Finds You in Treasure Island, Florida, and Sweet Baklava, both set on the West Coast of Florida.

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Happy "Eat Your Vegetables Day"!

2011-06-17T03:02:00.000-07:00

Moms, dads, and health-conscious people will be happy to know that today is Eat Your Vegetables Day! There’s no better time than now to purchase fresh produce to serve cooked your favorite way. Steamed, boiled, roasted, broiled, or baked, vegetables are good for you.

If you have finicky kids, bring them to the grocery store and let them help select fresh veggies. Encourage them to choose a vegetable in each color, which will provide a wide variety of nutrients. Then when it’s time to prepare dinner, get creative and celebrate!

In my latest book Sweet Baklava, I have Greek recipes that include fresh vegetables – both cooked and raw. Look for Sweet Baklava anywhere books are sold. You can find it at Barnes and Noble, Books a Million, Cokesbury, Family Christian, CBD, or Amazon.

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Happy "Worldwide Knit in Public Day"!

2011-06-13T03:58:00.000-07:00

Everyone has a special day to celebrate, including knitters! Today is officially Worldwide Knit in Public Day, so pull out your knitting needles and yard and go somewhere to show folks what you’re up to.

Back in 2005, Danielle Landes began the Worldwide Knit in Public Day to encourage knitters to get together and enjoy this as a social hobby. Get your friends together or use this as an opportunity to make new friends for a day of knitting. Plan an outing to your favorite coffee shop, restaurant, or community hall, knowing you’re in good company since knitters in the U.S., Canada, Australia, England, France, Ireland, Norway, Sweden, and South Africa are celebrating too!

At the end of the long day, settle into your most comfortable chair and read The Knitting Diaries by authors Debbie Macomber, Christina Skye, and Susan Mallery.

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Happy Best Friend's Day!

2011-06-08T03:04:00.000-07:00

Although I always appreciate having pals I can confide in and hang out with, June 8 is the official day to celebrate your best friend! If you haven’t already, take some time to show this special person how important she/he is.

Here are some ideas to celebrate:
• Call your childhood best friend and talk as long as you need to catch up on everything.
• Send a card to your best friend letting her know how much you value the friendship.
• Schedule a spa day to relax and enjoy time with your best friend.
• If you have more than one best friend, have a potluck and enjoy the feast.
• If you don’t have a best friend, join a group or take a class to meet people so you can have a best friend to celebrate with next year.

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Happy National Rocky Road Day!

2011-06-02T03:05:00.000-07:00

Chocolate ice cream is delicious, but add nuts and marshmallows for over-the-moon sensory pleasure!

I am delighted (and drooling) to announce that June 2 is National Rocky Road Day! Could there be a yummier holiday?

For those who don’t know what rocky road is, I’ll tell you. It is possibly the MOST delicious flavor of ice cream ever invented. Well, maybe ONE of the most because I haven’t met an ice cream flavor I don’t like. Rocky road ice cream offers a mix of chocolate ice cream, nuts, and tiny marshmallows to create a flavor sensation unlike any other. I also love the variety of textures—with smoothness and crunch that will send any ice cream lover into orbit with every bite.

I want to pause for a moment to remember William Dreyer (founder of Dreyer’s Ice Cream) who created this delicious concoction after the stock market crash in 1929. He knew exactly how to ease the pain.

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Happy Memorial Day!

2011-05-30T02:52:00.000-07:00

Memorial Day is a time to reflect and celebrate the sacrifices made for our freedoms as Americans. Originally called Decoration Day, it started after the Civil War.

Many people only see Memorial Day as the beginning of summer, but we need to keep in mind what the cost of freedom really is. It’s not free. In fact, the price is steeper than many of us realize. People who fight to protect the U.S.A. are willing to give their lives so we can go on living in this beautiful country filled with more opportunity than citizens of most other countries will ever have the privilege of seeing.

So before you head out to the beach or on the road for your family vacation, take a moment to reflect with gratitude. And don’t forget to pray for those who are willing to serve our country in these tumultuous times.

Sunscreen Protection Day - Protect Your Skin!

2011-05-26T03:51:00.000-07:00

Tomorrow is Sunscreen Protection Day, so I thought this would be a good topic for now. Although summer isn’t the only time sunscreen is important, if you haven’t started wearing it, now is an excellent time to start.

With melanoma and other types of skin cancer on the rise, not protecting the skin is risky. Choose one with the highest SPF (sun protection factor) your skin can handle and reapply it frequently. If you wear makeup, choose one with SPF built in, but don’t expect it to last all day. Bring along some extra sunscreen to slather on periodically.

Cancer isn’t the only concern for most people. Too much sun exposure will dry out your skin and leave you with leathery hide that is anything but healthy looking. Choose one from your favorite pharmacy or try the organic Green Screen.

What if you want to have a tan? Then go for a fake tan! You can find a wide variety of tanning methods that don’t require the sun. Whether you choose tanning towels, lotions, or sprays, you can have a sun-kissed look without damaging your skin.

The Journey and Process of Writing

2011-05-23T06:51:00.000-07:00

I’ve been behind in posting lately, but I have an excuse. I needed to finish the first draft of a book that gripped me more than ever. Although I always enjoy the writing process, this one took me to a different level. I felt as though I was right there with my characters—in their lives and participating in everything they did. When they felt pain, so did I. When they were happy, I walked around all day smiling.

Most writers will understand all this and agree that our fiction becomes our reality as we write our books. It is our job to take readers on a journey of joy, sorrow, pain, pleasure, revelation, and whatever else it takes to immerse them in the story and give them a reason to keep reading. I pray that people who read this book will get something out of it and want more when they’re finished because I’m contracted to write two more in this series.

So here I was, writing scenes that grabbed me by the throat and wouldn’t let go. When Priscilla had to make tough decisions, I worried right along with her. Balancing a hair salon chain can be quite difficult with creative types clashing with the office workers. As Tim worked hard to win her over, I brainstormed with him, hoping to give him that extra little oomph that might make a difference. I found more of a challenge with Laura, who had everyday life crashing around her as she planned the ten-year class reunion. Everyone was counting on her, so the pressure was immense. Then there was former beauty queen Trudy who can’t seem to get her mojo back, but that doesn’t stop her from trying.

This book will be out in Spring 2013, which seems like a long way off. But in the publishing world, it’s not because after I turn it in, it will go through several rounds of editing, then the printing process, and finally distribution. The marketing people will do their magic to make sure it’s available to as many people as possible. I’m excited to have such a wonderful team to work with.

Mother's Day Thoughts

2011-05-05T08:10:00.000-07:00

As Mother's Day approaches, I have a wide range of thoughts and feelings - from the joy of having had a loving mom and two daughters who have made motherhood wonderful, to the sadness of not having my mother with me anymore. I lost my mom about seventeen years ago, and I still get teary-eyed when I think about her. I've heard that this feeling never completely goes away, but the pain does fade a bit over time. I just wish she could be here to see how delightful her granddaughters are and to hold her great-granddaughter who has brought even more sunshine into my life.

Here's a picture of my daughters:

And my granddaughter:

My mother-in-law passed away last October, so this year my husband joins those of us who have lost our mothers during a time to celebrate the women who brought us into this world. Bobbie Mayne was not only a wonderful mother-in-law, she became one of my best friends.

Over the past several days, I've been getting all kinds of emails related to Mother's Day. Some are thoughtful poems and letters from friends, and others are gift ideas for Mom. I miss being able to send my mother a card and a small gift to show my appreciation, even though I know she never expected anything.

This morning, I got a different kind of email that is loads of fun, and I'd like to share it with y'all.

Honor All Teachers!

2011-05-01T03:45:00.000-07:00

Teachers are some of the hardest workers out there, so show your gratitude by recognizing them during Teacher Appreciation Week. A gift card to his/her favorite restaurant and a book to enjoy later are ideal for these wonderful people who have dedicated their lives to education.

Some books I would recommend include Delight Yourself in the Lord…Even on Bad Hair Days or Sweet Baklava if the teacher is a woman. Men might enjoy reading the medical thriller Code Blue by Dr. Richard Mabry.

Happy Administrative Professional’s Day!

2011-04-28T13:07:00.000-07:00

Mary Barrett, the former National Secretaries Association president, and C. King Woodbridge, the Dictaphone Corporation president, came up with the idea for a day to honor secretaries. As jobs and titles changed, so did the name of the special day.

You should always be thankful for administrative professionals, but face it. You are likely to take them for granted most of the time. Since today has this special designation, take a moment to thank them. It also doesn’t hurt to sweeten your gratitude with flowers, candy, a meal, and if you can afford it, a cash bonus!

While you’re purchasing gifts, stop by your favorite bookstore and pick up Be Still…and Let Your Nail Polish Dry at your favorite bookstore or Target.

Happy No Housework Day!

2011-04-07T03:59:00.000-07:00

Today is No Housework Day! How cool is that!

Put away your brooms, dustpans, mops, cleansing cloths and cleaning solutions. Take some time to do something fun. Take a stroll at the park or beach! Visit someone you love. Hang out with your kids. Do anything BUT housework!

Enjoy the day!

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Tarpon Springs Potato Salad

2011-04-04T03:55:00.000-07:00

Greek Salad – Tarpon Springs style (with potato salad)

Notes from Apollo in Sweet Baklava: Hide the potato salad beneath the lettuce for the surprise factor.

Ingredients:
• 4 large romaine lettuce leaves
• 8 cups chopped romaine lettuce
• 3 cups potato salad (recipe below)
• 2 medium tomatoes, each cut into 8 wedges
• 1 cucumber cut into 16 slices
• 1 bell pepper cut into rings
• 4 slices canned beets
• 8 cooked and peeled shrimp
• 4 anchovies
• 8 Greek style black olives
• 8 banana peppers
• 4 whole green onions
• 1⁄2 cup white vinegar
• 1⁄4 cup extra virgin olive oil
• 1⁄4 cup vegetable oil
• 1 tsp. oregano

Potato Salad:
• 4 large potatoes cubed and boiled
• 1⁄4 cup diced onion
• 1⁄2 cup mayonnaise

Directions:
1. Mix the potato salad ingredients and chill.
2. Line a large bowl or platter with large romaine lettuce leaves.
3. Scoop the potato salad onto the romaine leaves in 4 single serving mounds.
4. Cover the potato salad with the chopped lettuce
5. Top with tomatoes, cucumber, bell pepper, beets,
shrimp, anchovies, and olives.
6. Add banana peppers and onions to the side of the salad.
7. Mix the vinegar, olive oil, vegetable oil, and oregano.
8. Pour the vinegar and oil blend over the salad.

Yum!

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Greek Lentil Salad

2011-03-31T03:50:00.000-07:00

I absolutely love most Greek cuisine, and this is a delicious dish that is easy to make, packed with nutrition, and ideal for lunch on a warm spring day. Enjoy!

Ingredients:
• 3 cups of cooked lentils, drained
• 11⁄2 cups crumbled feta cheese
• 3⁄4 cup Greek vinaigrette salad dressing
• 1 sliced cucumber
• 1 cup of diced fresh tomatoes
• 1 medium diced onion

Directions:
11. Place lentils in a large mixing bowl.
12. Stir in 1⁄2 of the salad dressing.
13. Add feta, cucumber, tomatoes and onion.
14. Cover and refrigerate for an hour or two.
15. Before serving, add the rest of the salad dressing and stir.

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Spring Fever and Starting Something New

2011-03-28T03:27:00.000-07:00

For the past several weeks, the weather has been amazing, and I’ve had a bad case of spring fever. I love when the weather warms up a bit – before the stifling summer heat arrives. My daily walks are enjoyable and not something I dread. But by mid-afternoon, I want to open the windows and take a nap.

I’m taking a short break before I start my next writing project – a women’s fiction book for Abingdon Press. I figure spring is a great time to start something new. This story, All Prettied Up at the Cut ‘n Curl, is centered on the ten-year class reunion in a small fictional town near Hattiesburg, Mississippi. The opening of the story leads up to the events of the big weekend, with everyone getting ready to show off what they’ve accomplished…or in this case, what they want people to think they’ve accomplished.

Before I start working on this book, I'm walking an extra few minutes each day. And I just might sneak in a nap or two.

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Happy International Waffle Day!

2011-03-25T03:17:00.000-07:00

I have this really cool calendar that shows all these obscure holidays. Today is International Waffle Day, so now you have an excuse to fire up your waffle iron and enjoy!

Here's a recipe for yummy waffles:

Ingredients:
• Cooking spray
• 1 cup all purpose flour
• 1 cup whole wheat flour
• 1/2 tsp. baking soda
• 1 tsp. baking powder
• pinch of salt
• 3 tablespoons sugar
• 2 whole eggs, beaten
• ¼ cup melted butter
• 2 cups milk or buttermilk

Directions:
1. Preheat your waffle iron and spray with cooking spray.
2. Mix all the dry ingredients in a medium bowl.
3. Mix the remaining ingredients in a large bowl.
4. Slowly add the dry ingredients to the wet ingredients and stir well.
5. Carefully pour the batter onto the waffle iron.
6. Close the top and cook until they are done and easy to remove from the waffle iron. They should be golden brown.

Serve with your favorite syrup, fruit, eggs, and bacon or ham.

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Happy National Goof Off Day!

2011-03-22T03:52:00.000-07:00

Believe it or not, my calendar claims that March 22 is National Goof Off Day! How fun is that! It’s been sanctioned by someone, but I don’t recommend trying to get away with goofing off if you A) have to report to a supervisor at work, B) have a small child who depends on you for meals, transportation, or general care, or B) have any life-or-death situation that requires you to NOT goof off.

But that doesn’t mean you can’t goof off at all. If you have some freedom or even a few spare minutes in your day, you might take advantage of the holiday. I think it’s actually good for you to goof off every once in a while. So let’s think of some great ways to goof off.

Here are a few ways I can think of:

• Turn off the ringer on your phone and settle down with a good book by your favorite author.
• Close the shades, blinds and curtains, grab a blanket and pillow, and take a nap on the sofa.
• Go to your favorite park or beach and relax with nature.

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Happy St. Patrick's Day!

2011-03-17T03:50:00.000-07:00

Are you wearing green? Do you know why you're wearing green? Any idea why you see shamrocks everywhere on St. Patrick's Day? I did a bit of research to find out.

St. Patrick’s Day is the celebration of the anniversary of Patrick, the son of an of Roman-British army officer Calpurnius. He was born in either Scotland or Roman England with the name Maewyn Succat. He was sold into slavery by pirates who kidnapped him.

After a dream of seeing God, he escaped to Britain then went to France where he joined a monastery. He trained for 12 years then became a bishop. After dreaming that he was called to Ireland to share the news about God, he went with the Pope’s blessing and managed to convert quite a few of the Irish—many of them Pagans.

Patrick was arrested a few times, but he always managed to escape. He set up monasteries and schools throughout Ireland. Legends claim that St. Patrick used a 3-leaf shamrock to show the Trinity of Christianity.

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Happy Birthday, Albert Einstein!

2011-03-14T03:46:00.000-07:00

Albert Einstein was born on March 14, 1879 – 132 years ago! In addition to his brilliance in physics, I discovered some interesting tidbits about this man.

Fun facts about Albert Einstein:
• He was a chubby baby.
• Albert was a late talker.
• He didn’t pass his college entrance exam the first time he took it.
• He was known to be quite a womanizer.
• Albert lived to be 89.

Sounds to me like Mr. Einstein had a bit of slacker in him, yet he still managed to make a difference in the world. I think there's a lesson in there somewhere.

I think all intelligent and not-so-smart people should find a way to celebrate Albert Einstein's! Read a great book or learn something new. Share your knowledge with family and friends!

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Interview With Lena Nelson Dooley and Chance for a Free Book!

2011-03-10T05:43:00.000-08:00

Lena Nelson Dooley posted an interview with me on her blog today. Go there and leave a comment for a chance to win a copy of Sweet Baklava! Lena's Blog.

A Few of My Favorite Authors

2011-03-10T03:44:00.000-08:00

Most of my friends know me as a writer, but long before that (like way back in the Dark Ages), I was an avid reader. In fact, I still am. I’m a very happy person when I have stacks of books by my favorite authors, a few current magazines, and the daily newspaper.

I have eclectic taste in reading. Sometimes I enjoy cozy mysteries or women’s fiction, but my all-time favorite books are romances or books with strong romantic elements.

Here ‘s a list of some of my favorite authors:
• Sandra Bricker
• Trish Perry
• Jenny B. Jones
• Pamela Morsi
• Shelley Shepard Gray
• Margaret Daley
• Anne George
• Kristin Billerbeck
• Diann Hunt
• Rachel Hauck
• Joyce Magnin

If you can think of an author I haven’t listed, please let me know. I might already know about her (or him), but just in case, I’d love to discover a new voice!

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Greek Pilafi (rice) Recipe

2011-03-07T03:40:00.000-08:00

Sometimes you need a side dish that is filling and goes with anything. Here’s a Greek rice recipe that is a great go-to item.

Pilafi (rice)

Ingredients:
• 2 cups uncooked rice
• 1/2 cup butter
• 5 cups chicken stock
• 2 tsp. salt

Directions:
1. Melt butter on medium in a large pan.
2. Brown the uncooked rice in the butter.
3. Add the chicken stock and salt. Stir. Bring to a boil.
4. Turn down the heat, cover, and simmer for approximately 20 minutes.

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Blogging Job opportunity

2011-03-03T03:17:00.000-08:00

I just learned that there's a job opportunity for people interested in blogging. It's a paid gig. If you want the details, check it out here: Quips and Tips Blog.

Most writers I know do more than one thing. Even successful novelists often have their hands in editing, proofreading, freelance nonfiction articles, web writing, teaching, and whatever else they can find to supplement their income. I think it's smart to have more than one stream of income to prevent the loss of one from being so devastating.

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Greek Food - Spanakopita (spinach pie)

2011-02-28T03:25:00.000-08:00

Some of the best food I've ever tasted comes from one of the many Greek restaurants in Tarpon Springs, Florida. Here is my favorite recipe for spanakopita:

Ingredients:
• Cooking spray
• 10 sheets of phyllo dough
• 1⁄2 cup butter, melted
• 1 pound fresh spinach, washed, patted dry, and chopped
• 2 eggs
• 1⁄2 cup chopped onion
• 2 cups ricotta or small curd cottage cheese
• 1 cup grated feta cheese
• Salt and pepper to taste

Directions:
1. Spray a 13 x 8 baking pan with cooking spray.
2. Place a layer of phyllo in the pan.
3. Brush the first layer of phyllo with melted butter.
4. Repeat layering the phyllo and melted butter until there are 5 sheets in the pan.
5. Place the spinach in a bowl and lightly salt. Allow to stand for 10 minutes.
6. Beat the eggs then add onion and cheeses.
7. Fold the spinach into the egg, onion and cheese mixture.
8. Add salt and pepper to taste.
9. Spread the entire mixture over the phyllo.
10. Layer the remaining phyllo over the top, brushing
each layer with melted butter.
11. Bake in a 350 degree oven for approximately 35 to 40 minutes.
12. Cut into squares.

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Tarpon Springs, Florida

2011-02-24T03:45:00.000-08:00

One of my favorite places in the entire world is Tarpon Springs, Florida. In addition to being on the beautiful, sunny West Coast of Florida, the community has a strong Greek influence. Walk down the sponge docks along Dodecanese Blvd., and you'll be hard pressed to miss the strains of Greek music and shouts of "Opa!" from the restaurants and shops.

One of the unique things you'll find in many of the shops is a vast selection of natural sponges harvested in the Gulf of Mexico.

Exciting Times!

2011-02-22T16:56:00.000-08:00

This is an exciting career year for me. I have 7 books coming out, and I'm working on more projects that look promising. Publishing is a business with no guarantees, so I'm trying to enjoy the good times after many years of being on a roller-coaster ride.

Sweet Baklava and Delight Yourself in the Lord...Even on Bad Hair Days (devo with Sandra Bricker, Kristin Billerbeck, Diann Hunt, and Trish Perry) have March release dates. Shades of the Past, a Heartsong Presents book set in the Mennonite community in Sarasota, Florida, is going to book club members this spring.

Then in the fall, Love Finds You on Christmas Morning (2-novella generational anthology with Trish Perry) is being released in September. The other two Heartsong Presents books in the Sarasota series, Trusting Her Heart and Unlikely Match, are going to the book club in the fall. Then the 3-in-1 repackaged West Virginia Heartsongs, Appalachian Weddings, will be available in bookstores.

People sometimes ask what it takes to have a successful publishing career. There's no easy or single answer, but there are some common traits I see among other multi-published authors.

Being an author requires a ton of hard work, tenacity, motivation, study, willingness to change and shift, and the ability to work with editors. The time to get serious about being a published author starts long before an editor offers a contract. And once you have a taste of success, if you want to keep the momentum going, you can't stop. In fact, I find that I have to work harder than ever, even when I get bad reviews, rejections (yes, I still get them), and have the temptation to go outside and play before my work is done.

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Delight Yourself in the Lord…Even on Bad Hair Days!

2011-02-17T03:55:00.000-08:00

Sandra Bricker, Kristin Billerbeck, Diann Hunt, Trish Perry, and I are happy to announce that our women’s devotional Delight Yourself in the Lord…Even on Bad Hair Days is available for pre-order at Amazon, Barnes & Noble, Borders, Cokesbury, Books a Million, and Christianbook.com.

Here’s a sneak preview of what to expect. Enjoy!

Visit author Sandra Bricker’s blog for even more information about our devotional.

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Happy Valentine's Day!

2011-02-14T03:45:00.000-08:00

Read all about Valentine’s Day Symbols and Traditions from around the world to heighten this day of romance and love.

Then cook something delicious together before, during, or after a romantic date.

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Valentine’s Day Coming Soon!

2011-02-10T04:00:00.000-08:00

Valentine’s Day is quickly approaching, so if you haven’t already picked up something for your sweetheart, you need to do it now.

Need ideas for a fabulous gift or something romantic to do? Here are some articles I wrote that might help:
Gift Ideas for a Man
Gift Ideas for a Woman
Inexpensive Valentine’s Day Gifts
At-Home Valentine Dates

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Easy Baklava Recipe!

2011-02-07T03:25:00.000-08:00

In honor of my book, Sweet Baklava, that will be released on March 1, I would like to share a super simple baklava recipe. I have a more complicated recipe in the book, but until you get it, try making this one. They're both delicious!

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Ingredients:

• Cooking spray
• 1 lb chopped nuts (walnuts or pecans)
• 1 tsp ground cinnamon
• 1 (16 ounce) package phyllo dough
• 1 cup melted butter
• 1 cup white sugar
• 1 cup water
• 1/2 cup honey
• 2 tsp vanilla extract

Directions:

1. Spray a 9” x 13” pan with cooking spray.
2. Mix cinnamon and nuts in a medium mixing bowl.
3. Cover the bottom of the pan with phyllo and brush with melted butter.
4. Sprinkle 1/2 cup of the nut mixture on top.
5. Repeat layers until all ingredients are used.
6. Finish with 3 or 4 layers of phyllo.
7. Cut the baklava into squares, rectangles, or triangles.
8. Bake in a 350 degree oven 50 minutes, until golden and crisp.
9. Mix the sugar and water in a saucepan and bring to a boil over medium heat. Add the honey and vanilla and reduce the heat. Simmer for approximately 20 minutes.
10. After you remove the baklava from the oven, slowly pour the sugar, honey and water mixture over it.
11. Cool the baklava and serve.

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Great News - Love Finds You on Christmas Morning!

2011-02-04T09:20:00.000-08:00

Trish Perry and I just signed a contract with Summerside Press for a 2-novella anthology! Love Finds You on Christmas Morning will be available this coming fall. My story, "Deck the Halls," is historical, and Trish's, "Tis the Season," is contemporary. Her heroine is the great-granddaughter of mine. How fun is that!

Our anthology is set in the beautiful town of Cary, North Carolina. We're incorporating as much of the real setting as we can, but of course, since this is fiction, we'll make up a few places for our stories.

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Delight Yourself in the Lord...

2011-02-03T03:25:00.000-08:00

...Even on Bad Hair Days!

Authors Sandra Bricker, Trish Perry, Kristin Billerbeck, Diann Hunt, and I are excited about our new devotional that we wrote for busy women.

Delight Yourself in the Lord...Even on Bad Hair Days is now available for pre-order on Amazon and Christianbook.com. This will make a great gift for Mother's Day, and don't forget to order one for yourself.

Now take a moment to enjoy a little video the Marian Miller put together for us after we finished writing our devos. We had a blast! And yes, some of us were rather dorky in the video, but that's okay. We were letting our hair down after putting together this project.

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3-Book Contract!

2011-01-31T05:14:00.000-08:00

I'm very happy to announce that I signed a 3-book contract with Abingdon Press earlier this month. All 3 books are women's fiction set in the South. I decided on a fictional town near Hattiesburg, Mississippi, so I could include a healthy dose of made-up places close to a real setting.

The "Class Reunion" series titles:
• All Prettied Up at the Cut 'n Curl
• Fancy Is as Fancy Does
• Stylin' with Ms. Prissy Big Hair

The first book is coming out in Fall 2013, so y'all will have to wait a while to buy it. But don't worry. I'll post a reminder here when they're available.

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Sweet Baklava Coming Soon!

2011-01-27T04:29:00.000-08:00

If you'd like to be on my mailing list to get reminders of Sweet Baklava and all my other upcoming book releases, please send your snail mail address to Debby [at] DebbyMayne [dot] com (remove spaces and replace words "at" and "dot" with symbols).

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Vintage Clothing and Accessories

2011-01-24T03:55:00.000-08:00

I've enjoyed seeing some of my favorite old styles coming back lately. My daughters talked my husband and me into going to Little Five Points in Atlanta, where we visited one vintage shop after another.

Here are some articles I wrote on vintage fashion:

Update Your Wardrobe With Vintage Clothing

How to Dress in Retro Vintage Clothing for a Glamour Girl Look

One of the employees at the Clothing Warehouse was kind enough to pose for pictures in her head-to-toe vintage outfit after helping my daughter select a dress that looked good on her. We'll definitely return to that store in the future!

Happy National Buttercrunch Day!

2011-01-20T05:05:00.000-08:00

Although there’s no evidence that Congress has any intention of making this an official holiday, people who love the flavor of buttercrunch can still rejoice and eat their favorite sweet treat to their hearts’ content! Enjoy making buttercrunch cookies and have a happy day!

Ingredients:
• 1 cup of softened butter
• 1 cup of sugar
• 1-1/2 cup of flour
• 1 tsp. baking soda
• 1 tsp. cream of tartar
• Pinch of salt
• 2 cups of crushed cereal (Cornflakes are best!)
• 1/2 cup of chopped nuts

Directions:
1. Mix butter and sugar in a large mixing bowl.
2. Mix flour, baking soda, cream of tartar and salt in a medium mixing bowl.
3. Add dry ingredients to the butter and sugar mixture.
4. Fold in the crushed cereal and nuts.
5. Roll the dough into balls and place on cookie sheets. Lightly press the centers of each cookie ball.
6. Bake in 350 degree oven for approximately 10 minutes.
7. Cool before eating.

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Eat a Healthy Breakfast!

2011-01-17T04:20:00.000-08:00

We’re still in the middle of the cold, flu, and virus season, so make a concerted effort to stay healthy. One of the best things you can do for your family is make sure everyone starts out with a healthy breakfast.

Since your days are probably as hectic as mine, I came up with some suggestions for healthy but quick-and-easy breakfasts. Here they are:
• Oatmeal with raisins and milk
• Fruit and yogurt wrap – Slather Greek yogurt on a whole wheat tortilla and fill with slices of your favorite fruit.
• Leftover veggie pizza
• Apple slices with peanut butter
• Fruit smoothie – Mix apple juice, frozen strawberries, plain Greek yogurt, a tablespoon of honey, and a small banana in a blender.

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Happy Make Your Dreams Come True Day!

2011-01-13T04:15:00.000-08:00

Today is Make Your Dreams Come True Day! January 13 is the day to go after what you want in life and try to achieve your dreams. Actually, any day is a good one to work toward goals, but since it’s an official holiday, there’s no excuse not to put the effort forth to make your dreams come true.

Do you dream of taking a beach vacation?

Falling in love?

Or improving your golf game?

Well, today is the day to make that dream come true!

Sweet Baklava coming soon!

2011-01-10T04:45:00.000-08:00

March 1, the release date for Sweet Baklava is getting closer, and I’m getting more excited by the day. This book is set in Tarpon Springs, Florida, a town with the largest per capita Greek-American population in the U.S.

Check out this video book trailer to get a sneak preview of the story:

Pre-order Sweet Baklava at Amazon or ChristianBook.com.

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Happy Cuddle Up Day!

2011-01-06T03:30:00.000-08:00

Another obscure day to celebrate is Cuddle Up Day, always celebrated on January 6. Since January days are typically cold, I think this is an excellent thing to do. Find your favorite person, pet, or stuffed animal, grab a blanket, and cuddle up.

Reminder: The release date for Sweet Baklava is March 1. You can pre-order it at Amazon or CBD.

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Happy Festival of Sleep Day!

2011-01-03T04:30:00.000-08:00

Although I haven’t been able to find the origin of Festival of Sleep Day, I think it’s an excellent day to celebrate. After all, if you’re anything like me, you’re exhausted from the holidays, and you need some rest. So take advantage of this special day and catch a few extra Zs.

If you have trouble falling asleep, here are some tried-and-true relaxation techniques:
• Immerse yourself in prayer.
• Take a series of deep cleansing breaths.
• Alternately stretch and relax your muscles.

Ways to induce sleep through diet:
• Eliminate caffeine
• Eliminate processed sugar
• Eat whole grains and dairy.
• Eat foods with magnesium – fish, grains, nuts, and seeds.

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Happy New Year!

2010-12-30T04:27:00.000-08:00

Have a Safe and Happy New Year!

Several of my books are being released in 2011, so keep coming back to find out more. I'll have recipes, helpful hints on living well without stress, and information on my books as they become available.

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Quick and Simple Stuffed Peppers

2010-12-27T11:24:00.000-08:00

Now is the time to relax and reflect on all of the Lord’s blessings. Instead of spending hours in the kitchen, whip up this quick and simple meal that the whole family will enjoy.

Ingredients:
Cooking spray
6 medium green bell peppers
1 pound of lean ground beef
1/2 cup of chopped onion
1 small can of tomato sauce
1/2 cup of seasoned breadcrumbs
1/2 cup of grated parmesan cheese (optional)

Directions:
1. Spray a baking pan with cooking spray.
2. Wash and cut the tops off the bell peppers. Remove the seeds.
3. In a medium bowl mix the ground beef, onion, half the tomato sauce and breadcrumbs. You may add cheese to the mixture.
4. Stuff each pepper with the ground beef mixture and place open side up in the baking pan.
5. Pour the remaining tomato sauce over each of the stuffed peppers.
6. Bake in a 350 degree oven for approximately 45 minutes.

Serve with rice and your favorite side salad.

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Merry Christmas!

2010-12-23T11:12:00.000-08:00

As Christmas draws closer, don’t forget what we’re celebrating. Jesus made an amazing sacrifice for all who believe in Him. Love Him with all your heart and put Him at the forefront of everything you do.

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Gift Baskets

2010-12-20T04:06:00.000-08:00

One of the best last-minute gift ideas is a gift basket. Select a theme for the recipient and fill a basket with items he or she will enjoy.

Ideas for gift basket themes:
• Sports Basket – Tennis balls, golf balls, towel, sunscreen, healthy snacks, books about the sport, water bottle, gift cards.
• Fashion Basket – Scarves, hair accessories, stretch rings, bracelets, hand-held mirror, hosiery, coin purse, makeup bag.
• Spa Basket – Bubble bath, bath salts, lotions, scrubs, gel mask, loofah, shampoo, body splash, facial products, manicure-pedicure set.
• Gourmet Basket – Kitchen gadgets, mixed nuts, gourmet chocolate, cheese, crackers, cookies.
• Coffee or Tea Lover’s Basket – Variety of coffee or tea, mug or cup, chocolate candy, wafers, cookies, tea biscuits.

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Christmas Gift Exchange Ideas

2010-12-16T04:39:00.000-08:00

One of the most joyful ways to celebrate Christmas is to exchange gifts. Whether you’re giving presents to friends at a little get-together or coworkers at an office party, come up with a theme to make the exchange more fun and interesting.

Themes for gift exchanges:
• “Steal That Gift” – Have each person bring a wrapped gift within a designated price range. When the guests arrive, have them place their gifts on a table and pull a number out of a hat. The person with the number “1” starts by choosing a gift that she opens for all to see. The person with the number “2” can choose an unopened gift or steal from the person who has already opened a gift. If someone is stolen from, she may steal from someone else or select an unopened gift. This continues until everyone has a gift. To keep the game from going on too long, set a maximum number of times someone can be stolen from.
• “Green Gift Exchange” – Instead of going shopping for new and expensive Christmas gifts, have each person bring something “green,” meaning it is recycled, re-gifted or homemade.
• “Ornament Exchange” – Have each person bring an ornament or Christmas decoration to exchange. These can be store-bought or handmade.
• “Charity Gift Party” – Instruct each person to bring a gift for a designated charity.

Easy Holiday Appetizers

2010-12-13T04:24:00.000-08:00

Whether you’re hosting a party or bringing appetizers to a friend’s house, you can quickly whip up something tasty and fun. Add some chips, mixed nuts, cheese and crackers to make sure no one goes away hungry.

Here are some mouthwatering holiday appetizers:
• Deviled eggs – After boiling a dozen eggs, carefully cut them in half lengthwise. Scoop out the yolk and mash it with 1/2 cup of mayonnaise and 1/2 cup of sweet pickle relish. Scoop the mixture back into the egg white halves and sprinkle the tops with paprika. Place on a tray garnished with large green lettuce or spinach leaves.
• Stuffed celery – Wash and cut celery into 3-inch spears. Place them on a tray with the open side up. Fill some of the celery spears with pimento cheese spread that you can buy in the dairy section of the grocery store, some with cream cheese mixed with an equal part of strawberry jam, and the rest with peanut butter.
• Cocktail sausages – Simmer one package of cocktail sausages in a cup of barbecue or chili sauce. Serve in a shallow bowl with enough toothpicks for each sausage.
• Stuffed mushrooms – Cut the stems off a package of fresh mushrooms. Fill the mushroom caps with a mixture of crabmeat, breadcrumbs, Cajun seasoning and shredded cheese. Brush them with butter and bake open side up in a 350 degree oven for about 15 minutes.

Stress-Free Holiday Entertaining

2010-12-10T03:55:00.000-08:00

Holiday entertaining can send a busy person over the edge if you let things get out of hand. If you’re the one hosting a Christmas party, find ways to make it as stress-free as possible.

Pick and choose from these suggestions:
• Have a start and end time on your party invitations so people know when to arrive and when to leave.
• Clean the house a couple of days before.
• Buy enough ice for the party. Put as much as you can into your freezer and have containers of ice near the drinks.
• Prepare all the dishes the day before. Heat them up right before the party.
• Have a music play list set up in advance.
• Keep the drink list simple by offering a choice of one special punch or a variety of bottled drinks.
• Purchase as much store-bought foods as possible and transfer them to your pretty serving dishes.
• Rather than hosting a sit-down meal, provide a buffet meal or appetizers.
• Position appetizers and drinks in varying locations to prevent a bottleneck in one area.
• Use warming trays to keep foods warm. If you don’t have the money for new ones, you can often find them for a steal at garage sales and thrift stores.
• Send guests home with leftovers in take-out boxes or plastic containers.
• If you have a laundry room, fill a tub with soapy water for soiled dishes. This makes cleanup easier after the guests have left.
• About fifteen minutes before the end of the party, turn the music down and blow out any candles you have lit to let people know it’s almost time to go home.
• After everyone is gone, take out the garbage so you won’t be faced with it the next morning.

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Quick and Simple Christmas Decorating Tips

2010-12-09T04:06:00.000-08:00

If you have time and a knack for elaborate decorating, have fun. However, most of us find ourselves stressed out by not having time or money to do all the things we’d like to do during the holidays. I love the festive mood created by Christmas decorations, so I’ve learned to find ways to cut costs and time.

Simple Christmas decorating ideas:
• Place a wreath on the door. This may be store-bought or handmade. I have French doors, so I have a couple of basic green wreaths that I lightly decorate each year with ribbons, beads or small ornaments.
• When decorating a Christmas tree, have ornaments in a basic theme and fill in with plain glass balls. About one-third of my ornaments are snowmen or bears, and the rest are gold or white balls. You still have the impact of the theme without having to spend a fortune on ornaments.
• As you receive Christmas cards, line them up on your mantle or pin to a streamer of ribbon around a doorway.
• Frame your house, shrubs or door with outdoor lights and have one focal point that can be as elaborate as a manger scene in the yard or as simple as the wreath on your front door.
• Fill glass bowls with colorful ornaments and place them on tables throughout your house.
• Hang empty stockings on your mantle or in a line across a buffet or china cabinet.

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Delicious Potato Salad

2010-12-06T01:29:00.000-08:00

Sometimes you want a single side dish to go with an entrée or sandwich. This delicious potato salad has the perfect blend of flavors to go with chicken or pork.

Ingredients:
• 8 small red potatoes, washed and quartered
• 8 cherry or grape tomatoes, washed and halved
• 2 scallions, washed and chopped
• 1 small can of sliced black olives
• 1/2 cup of Italian dressing
• 1/4 cup of olive oil
• 1 tbsp. Italian seasoning
• Salt and pepper to taste

Directions:
1. Boil quartered potatoes until they are tender. Drain and pour into mixing bowl.
2. While the potatoes are still hot, add the halved tomatoes, chopped scallions, sliced olives, Italian dressing, olive oil, and Italian seasoning.
3. Mix well. Taste. If it needs salt and pepper, add it.
4. Cover with plastic wrap and put into the refrigerator until chilled.

This recipe serves 3 to 4 people. For a larger group, double or triple the recipe.

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Leftover Thanksgiving Meal Ideas

2010-11-30T05:45:00.000-08:00

I love leftover Thanksgiving turkey, dressing, sweet potatoes, and various vegetable casseroles, but after a couple of days, I’m ready for some new flavors. Try adding some zing to your leftovers for a whole new flavor sensation.

Leftover turkey ideas:
• Make turkey tacos by swapping out ground beef for shredded turkey.
• Toss some leftover turkey, a can of diced tomatoes, and a couple cans of mixed vegetables into a pot and simmer for delicious and healthy soup.
• Mix shredded leftover turkey with your favorite Italian sauce and serve over pasta.
• Dice leftover turkey and add diced celery, onions, and bell pepper with a dollop of mayonnaise for a healthy turkey salad. Mix well and serve over a bed of lettuce. Top your salad with halved cherry tomatoes.

Leftover sweet potato and vegetable ideas:
• Mix 1 cup of mashed sweet potatoes with 1/2 cup of softened cream cheese. Stir in a little bit of cinnamon and add sugar to taste. Fill tart size puff pastries and bake in a 350 degree oven until the pastries are golden brown.
• Mix mashed sweet potatoes with cinnamon sugar and roll into small flour tortillas. Fry in canola oil until they turn golden brown. Drain and sprinkle with powdered sugar.
• Spray a large baking pan with cooking spray. Mix all your vegetables and vegetable casseroles in a large mixing bowl. Add a can of diced tomatoes and stir well. Pour into the baking pan. Top with bread crumbs and bake in a 350 degree oven for approximately 30 minutes.

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CONTEST - Tomorrow's the last day!

2010-11-29T05:10:00.000-08:00

Tomorrow is the last day to enter this contest!

I am so proud to be an author for one of the most respected publishers in the CBA. In addition to the awesome fiction line that I’m part of, Abingdon Press has just released The Common English Bible New Testament. The cool thing is that it’s not a revision or an update of an existing translation; it’s a bold new translation designed specifically for Christians who desire to dig deeper into the New Testament. It’s written at a comfortable level for more than half of all English readers. I think anything that brings a heart for Jesus closer to Him through understanding of His word … Well, that’s something I can really get behind.

If you would like to have a hard copy of this amazing book, I’ve cooked up a little giveaway with Kay Strom.

Here are the simple rules for the contest:

Post a comment on one (or both!) of our blog posts about the contest that tells us your favorite scripture verse and why (in just a few sentences). At the end of November, we’ll each choose one winner at random. That winner will win an autographed copy of our latest novel AND a copy of Abingdon’s Common English Bible New Testament.

*Don’t forget to include your email address so I can contact you!*

BONUS BONUS BONUS: If that winner has posted a review of one of our novels on Christian Book Distributors, they will receive A SECOND COPY of this innovative Bible to give away to a friend. Perhaps as a Christmas gift?

It’s that simple for you to own your very own copy of Abingdon’s CEB New Testament. So let’s hear it! What’s your life verse of scripture, and why?

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CONTEST - Reminder!

2010-11-27T05:09:00.000-08:00

I'll be repeating this post throughout the month as a reminder to enter this fabulous contest!

I am so proud to be an author for one of the most respected publishers in the CBA. In addition to the awesome fiction line that I’m part of, Abingdon Press has just released The Common English Bible New Testament. The cool thing is that it’s not a revision or an update of an existing translation; it’s a bold new translation designed specifically for Christians who desire to dig deeper into the New Testament. It’s written at a comfortable level for more than half of all English readers. I think anything that brings a heart for Jesus closer to Him through understanding of His word … Well, that’s something I can really get behind.

If you would like to have a hard copy of this amazing book, I’ve cooked up a little giveaway with Kay Strom.

Here are the simple rules for the contest:

Post a comment on one (or both!) of our blog posts about the contest that tells us your favorite scripture verse and why (in just a few sentences). At the end of November, we’ll each choose one winner at random. That winner will win an autographed copy of our latest novel AND a copy of Abingdon’s Common English Bible New Testament.

*Don’t forget to include your email address so I can contact you!*

BONUS BONUS BONUS: If that winner has posted a review of one of our novels on Christian Book Distributors, they will receive A SECOND COPY of this innovative Bible to give away to a friend. Perhaps as a Christmas gift?

It’s that simple for you to own your very own copy of Abingdon’s CEB New Testament. So let’s hear it! What’s your life verse of scripture, and why?

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Moist Leftover Turkey

2010-11-26T04:35:00.000-08:00

If you’re like most people, you have enough turkey left over to have several more meals of turkey soup, turkey sandwiches, turkey hash, or any of a number of delicious dishes. One of the biggest complaints I hear is that turkey becomes dry after refrigerating or freezing it. That isn’t necessary if you’ll just take a few minutes to steam the leftover turkey before putting it away for another time.

Here’s a simple method I use:
• Cover the bottom of a roasting pan with approximately 1/2 inch of water. You may add 1 cup of turkey stock for additional flavor.
• Layer the sliced turkey in the pan.
• Cover the pan with a sheet of aluminum foil.
• Bake in a 350 degree oven for approximately 30 minutes.
• Remove the turkey from the oven and let it cool before sealing it in zip-lock bags.
• You may refrigerate the turkey, and it will be good for up to 3 days or you may freeze it for up to six weeks.

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Roasting a Turkey

2010-11-24T10:24:00.000-08:00

Roasting a turkey isn’t difficult, but it does require some basic math skills. Remember that a stuffed turkey will take longer to reach the desired temperature than an unstuffed turkey.

Simple steps:
• Before you roast a turkey, remove the bag of giblets from the cavity.
• Rinse the turkey and pat it dry.
• Place the turkey in a roasting pan, breast side up.
• Insert a meat thermometer into the thickest section of the thigh.
• Brush the turkey skin with oil or butter to help it develop a rich color as it roasts.
• Place the turkey in a 325 degree oven.
• The turkey is done when the thermometer registers 180 degrees.

The general rule of thumb for the amount of time it takes to roast a turkey is approximately 20 minutes to 1/2 hour per pound, depending on the size of the turkey and whether or not it is stuffed. Start checking the thermometer 1/2 hour before you think it will be done.

Approximate times for an unstuffed turkey:
• 6 to 8 pound turkey – 2-1/2 to 3 hours
• 8 to 12 pound turkey – 3 to 4 hours
• 12 to 16 pound turkey – 4 to 5 hours
• 16 to 16 pound turkey – 5 to 5-1/2 hours
• 20 to 24 pound turkey – 5-1/2 to 6 hours

For a stuffed turkey:
• 6 to 8 pound turkey – 3 to 3-1/2 hours
• 8 to 12 pound turkey – 3-1/2 to 4-1/2 hours
• 12 to 16 pound turkey – 4-1/2 to 5-1/2 hours
• 16 to 20 pound turkey – 5-1/2 to 6 hours
• 20 to 24 pound turkey – 6 to 6-1/2 hours

Keep in mind that all ovens are different, so cooking times may vary. After you remove your turkey from the oven, allow it to rest for at least 30 minutes. Otherwise, all the juices will run out, and the turkey will seem dry.

Don't forget to enter the contest for the free autographed copy of my latest novel AND a copy of Abingdon’s Common English Bible New Testament!

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Thawing a Turkey

2010-11-22T10:14:00.000-08:00

Knowing the proper way to thaw a turkey is essential if you want everyone to enjoy their meal and not get sick. Most frozen turkeys come with directions on the label.

Here are some basic rules and guidelines for thawing a frozen turkey:
• Never thaw a turkey at room temperature.
• Thaw your turkey in the refrigerator, allowing one day per four pounds. For example if you have a 20-lb. turkey, you’ll need to thaw it in the refrigerator for 5 days. A 10-lb. turkey will need 2-1/2 to 3 days to thaw.
• If you don’t have that much time, you may thaw your turkey in cold water. Replace the water every few hours until the turkey has thawed. Then refrigerate until time to cook it.

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CONTEST - Reminder!

2010-11-19T05:08:00.000-08:00

Quick Thanksgiving Decorating Tips

2010-11-18T10:02:00.000-08:00

Candle holders – If you don’t have as many candle holders as you need, use miniature pumpkins, artichokes and other sturdy vegetables and fruits. Just carve out a hole to fit the candle snugly in the top.

Table runner – Buy an inexpensive fabric remnant in an autumn color, tuck the raw edges under, and sew or glue them down. Decorate them with ribbons or other notions from the clearance bins in a craft or fabric store.

Tablecloth – Pull out an old harvest-gold bed sheet and use it as a tablecloth. If you don’t have one, check local thrift stores.

Pillow covers – Cover decorative throw pillows with orange, gold, yellow, brown and rust colored fabrics.

Leaf accent – Purchase a bag of silk leaves and tuck them around different areas throughout your house.

Scented candles – Buy pumpkin and spice scented candles from the dollar store and place them throughout your house. You won’t even have to light them to have your house smelling like you’ve been baking all day.

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Creamy Fudge with Secret Ingredient

2010-11-15T09:52:00.000-08:00

I used to make this fudge for my children when they were in elementary school. Until they walked in on me one day, they had no idea I had a secret ingredient.

Ingredients:
• 1/2 cup of butter
• 4 oz. Velveeta cheese
• 1/2 cup unsweetened cocoa
• 16 oz. powdered sugar
• 2 tsp. vanilla extract
• 1/2 cup chopped nuts (optional)

Directions:
1. Combine cocoa and powered sugar in a large mixing bowl.
2. Put butter and Velveeta cheese in a glass bowl and microwave on 50% power until it is melted. You may use a double boiler, but it’s much faster in the microwave.
3. Add the butter and cheese mixture to the cocoa and sugar.
4. Add vanilla and nuts and mix quickly.
5. Spread the mixture in a buttered or sprayed shallow 9 by 9 in. pan or dish.
6. Refrigerate until firm.
7. Cut into squares and serve.

I recommend refrigerating this fudge—that is, if you have any left. It’s creamy and delicious, and no one will guess there’s cheese in it!

Don't forget to enter the contest for the free autographed copy of my latest novel AND a copy of Abingdon’s Common English Bible New Testament!

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CONTEST - Reminder!

2010-11-12T05:07:00.000-08:00

Simple Thanksgiving Centerpiece Ideas

2010-11-11T04:39:00.000-08:00

Fill a punchbowl with varying sizes of pumpkins, squashes and gourds. For more color, add sprigs of greenery.

Nest a group of orange, red, and cream colored candles on a large platter. Sprinkle a selection of nuts around the base.

For a touch of whimsy, make a pinecone turkey centerpiece by tucking some colorful feathers into the wide end of a pinecone. Cut a teardrop shape out of brown construction paper and add wiggly eyes for the face. Glue it to the smaller end of the pinecone. Cut a smaller yellow teardrop shape and glue it to the face for the beak.

Deadline Dinner – Shrimp Scampi

2010-11-08T04:45:00.000-08:00

Many shrimp scampi recipes are complicated, but this one is so easy your kids can probably make it without any help from you.

Ingredients:
• 3 tablespoons olive oil
• 2 pounds medium uncooked shrimp
• 1/2 cup of garlic or lemon spice marinade
• 1/2 cup of chopped onions

Directions:
1. Heat the olive oil in a large skillet.
2. Add the shrimp and marinade and cook until the shrimp turn pink. You’ll want to stir it to make sure they cook evenly.
3. Add the onions and stir until they are translucent.

Serve the shrimp scampi over rice or pasta. Add a tossed salad and a side of bread for a quick and easy nutritious meal.

Don't forget to enter the contest for the free autographed copy of my latest novel AND a copy of Abingdon’s Common English Bible New Testament!

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CONTEST - Reminder!

2010-11-05T17:04:00.000-07:00

Holiday Tips and Recipes

2010-11-04T05:26:00.000-07:00

Starting next week, I plan to add quick and simple holiday tips and recipes. I'll offer some of my favorite helpful hints that I've learned over the years. If you have suggestions, please send me an email at debby@debbymayne.com. My goal is to share ways to simplify lives that have become crazy-busy yet still enjoy some of the fun aspects of the holiday season.

I'll bring you some recipes, decorating tips, gift ideas, and other holiday hints that won't cost a fortune or take all day. You'll still have plenty of time to spend with family and friends.

Don't forget to enter the contest for the free autographed copy of my latest novel AND a copy of Abingdon’s Common English Bible New Testament!

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Deadline Dinner – Pizza Salad

2010-11-01T04:45:00.000-07:00

Your kids will willingly eat their veggies if you serve them in a pizza salad. You may substitute any of the ingredients for your favorite pizza toppings. Most grocery store produce departments offer washed and cut veggies that will make the preparation a breeze!

Ingredients:
• 1 bag of washed and torn romaine lettuce
• 1 cup each of broccoli, bell peppers, onions, fresh mushrooms and sliced pepperoni or Canadian bacon
• 1 cup of shredded cheese
• 4 tortillas
• 1 cup of red Italian sauce

Directions:
1. Mix the lettuce, other vegetables, and cheese in a large bowl.
2. Pour the Italian sauce into a serving bowl and place on the table.
3. Give each family member a tortilla to make their own individual pizzas.

You and your family can eat the salad and use the tortillas as a side of bread, roll the salad into the tortillas, or place the salad on top of the tortillas and eat them open face.

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CONTEST - Win a Free Bible!

2010-10-30T01:56:00.000-07:00

I am so proud to be an author for one of the most respected publishers in the CBA. In addition to the awesome fiction line that I’m part of, Abingdon Press has just released The Common English Bible New Testament. The cool thing is that it’s not a revision or an update of an existing translation; it’s a bold new translation designed specifically for Christians who desire to dig deeper into the New Testament. It’s written at a comfortable level for more than half of all English readers. I think anything that brings a heart for Jesus closer to Him through understanding of His word … Well, that’s something I can really get behind.

If you would like to have a hard copy of this amazing book, I’ve cooked up a little giveaway with Kay Strom.

Here are the simple rules for the contest:

Post a comment on one (or both!) of our blog posts about the contest that tells us your favorite scripture verse and why (in just a few sentences). At the end of November, we’ll each choose one winner at random. That winner will win an autographed copy of our latest novel AND a copy of Abingdon’s Common English Bible New Testament.

*Don’t forget to include your email address so I can contact you!*

BONUS BONUS BONUS: If that winner has posted a review of one of our novels on Christian Book Distributors, they will receive A SECOND COPY of this innovative Bible to give away to a friend. Perhaps as a Christmas gift?

It’s that simple for you to own your very own copy of Abingdon’s CEB New Testament. So let’s hear it! What’s your life verse of scripture, and why?

-

Love My Kindle!

2010-10-28T03:45:00.000-07:00

I’m excited about the new Kindle my husband gave me for my birthday. Alison, Jason, and Emma ordered me a leather cover to go with it, and Lauren gave me an Amazon gift card to help fill my Kindle with books. It’s super easy on the eyes, comfortable to hold, and lightweight, no matter how many books I load on it. I think this little gadget will quickly become my favorite thing.

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Deadline Dinner – French Dip Sandwiches

2010-10-25T04:45:00.000-07:00

These sandwiches are easy to make, fun to eat, and delicious.

Ingredients:
• 1 pound of thin-sliced deli roast beef
• 4 deli rolls or hoagie buns
• 1/2 pound of Swiss cheese (optional)
• 2 cups of beef bouillon made according to directions on jar

Directions:
1. Toast the rolls or buns.
2. Layer the roast beef and cheese on the buns and close.
3. Provide 1/2 cup of beef bouillon in small, individual custard cups for your family to dip their sandwiches.

Serve with coleslaw and oven fries for a quick, delicious meal.

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Young Drivers!

2010-10-21T04:15:00.000-07:00

My granddaughter Emma had a blast driving her cousins' little toy car. At the rate time flies, it won't be too much longer before she'll have her own real car.

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Deadline Dinner – Super Simple Chili

2010-10-18T05:00:00.000-07:00

Everyone has a favorite chili recipe that involves a long list of ingredients and simmering on the stove for hours. This recipe is for those days when you come home from work, or your schedule has you pressed for time, but you still want something comforting to cook for dinner. It only requires a few ingredients that you might even have on hand.

Ingredients:
• 2 pounds of ground beef or ground turkey
• 2 large cans or 4 small cans of tomato sauce
• 4 cans of chili beans
• 1/2 bag of frozen chopped onions
• Extra chili powder to taste

Directions:
1. Brown the ground beef or turkey with the onions and drain. Pour into a large soup pot.
2. Add tomato sauce and beans.
3. Simmer for at least a half hour.

This recipe may be made in a crock pot and simmered all day.

Garnish with shredded cheese, scallions, or sour cream. Serve with corn chips.

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Family Support!

2010-10-14T04:00:00.000-07:00

My family has always been supportive of my writing. Here's a picture of my mother-in-law Bobbie, my daughter Alison, and my granddaughter Emma at a book signing I did with Sandie Bricker last year.

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Deadline Dinner – Fun Kabobs

2010-10-11T05:33:00.000-07:00

Anything tastes better when served on a stick. If you have small children, they’ll need some assistance removing the food from the skewers.

Ingredients:
• 1 pound of meat (beef, chicken, or peeled and de-veined shrimp)
• 12 cherry or grape tomatoes
• 12 bell pepper strips
• 12 thick slices of zucchini
• 12 thick slices of squash
• 1 cup of teriyaki sauce
• 4 skewers

Directions:
1. Moisten the skewers with warm water.
2. Evenly distribute the ingredients on each skewer and place in a shallow baking pan.
3. Pour the teriyaki sauce over the kabobs, cover, and refrigerate for at least an hour. You may do this before you go to work so they’ll be ready to cook when you get home.
4. Broil or grill the kabobs until the meat is done.

Serve on a bed of rice and with a side of your favorite salad.

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Birthday and Anniversary

2010-10-09T04:13:00.000-07:00

My husband and I were married on my 26th birthday, October 9, 1980! We've been through all sorts of ups and downs, including this most recent sad event of his mother's passing as well as many happy ones such as the birth of our children and granddaughter. I'm thankful to have such a sweet man in my life. He's a wonderful husband, father, and grandfather.

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Little Black Dress – Accessorize!

2010-10-07T06:30:00.000-07:00

I love clothes, shoes, handbags, scarves, necklaces, bracelets, rings, and all the accessories a girl can shove into her closet, dresser and jewelry boxes. It's fun to mix and match expensive jewelry with bright and blingy fashion items. One of the most versatile items a woman can own is the little black dress because she can change it to fit her mood, simply by swapping out an elegant pearl necklace for a gold pendant or diamond studs for chandelier earrings. Add a scarf or belt to completely change the silhouette of the outfit. Check out some ways to accessorize the little black dress.

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Very sad news

2010-10-05T04:05:00.000-07:00

My beautiful, fun, and warm mother-in-law passed away in her sleep this past weekend. Our family is very sad about our loss, but we're confident that she's with Jesus.

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Deadline Dinner – Vegetable Frittata

2010-10-04T05:12:00.000-07:00

Here's another meatless meal that is packed with protein. Delicious and comforting!

Ingredients:
2 Yukon gold potatoes, diced
3 tbsp. olive oil
1 chopped onion
1 10-oz. package frozen chopped spinach, thawed and squeezed dry
8 large eggs, lightly beaten
Salt and pepper to taste

Directions:
Boil the diced potatoes until barely tender. Drain.
In an ovenproof skillet, heat the olive oil and brown the onion pieces.
Add the potatoes to the skillet and brown them
Stir in the spinach. Add a small amount of salt and pepper.
Pour the beaten eggs into the skillet. Stir lightly to mix in the vegetables.
Cook over medium-low heat until the bottom is set but the top is still slightly runny--about 5 minutes.
Place the skillet in the oven and broil until the top is lightly browned--about a minute and a half.
Remove from the oven and slice into wedges.

Serve with a lettuce and tomato salad or fruit salad.

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Visit my friend's blog!

2010-09-30T07:48:00.000-07:00

My writer pal Tel Asiado asked me to be a guest on her blog today. Check it out and leave a message: Inspired Pen Writing.

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5 Writer Friends Having Fun

2010-09-30T05:15:00.000-07:00

Check out this fun video 5 writer friends made. All multi-published authors, Sandie Bricker, Kristin Billerbeck, Diann Hunt, Trish Perry, and I wrote the devotional Delight Yourself in the Lord…Even on Bad Hair Days. We did this video for a little after-the-writing relief.

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Ground Beef Hash

2010-09-27T05:15:00.000-07:00

Sometimes, after a long day, the only thing that can satisfy your hunger is comfort food. You don't have to stand over a hot stove for hours to prepare this relaxing meal that will make everyone feel cozy and loved.

Ingredients:
• 1 pound of ground beef
• 1 can of condensed cream of celery soup
• 1/2 cup of water
• 2 tbsp. of ketchup
• 1 tbsp. of Worcestershire sauce
• 2 cups of diced potatoes (Use frozen diced potatoes to save even more time!)
• 1/2 cup of shredded cheddar cheese

Directions:
1. Brown the ground beef in a skillet on medium-high. Drain the fat.
2. Mix the soup, water, ketchup and Worcestershire sauce in a medium bowl. Add to the skillet with the ground beef.
3. Add the potatoes to the mixture. Stir, cover and turn the heat down to low.
4. Cook until the potatoes are tender.
5. After you put the ground beef hash on the plates, sprinkle some shredded cheddar cheese over it.

Serve with steamed peas and carrots or a tossed salad.

Nicene Creed

2010-09-23T05:15:00.000-07:00

The Nicene Creed is a Christian statement of faith, and I decided to post it to remind people of what we believe when we call ourselves Christians.

We believe in one God,
the Father, the Almighty,
maker of heaven and earth,
of all that is, seen and unseen.
We believe in one Lord, Jesus Christ,
the only Son of God,
eternally begotten of the Father,
God from God, Light from Light,
true God from true God,
begotten, not made,
of one Being with the Father.
Through Him all things were made.
For us and for our salvation
He came down from heaven:
by the power of the Holy Spirit
He became incarnate from the Virgin Mary,
and was made man.
For our sake He was crucified under Pontius Pilate;
He suffered death and was buried.
On the third day He rose again
in accordance with the Scriptures;
He ascended into heaven
and is seated at the right hand of the Father.
He will come again in glory to judge the living and the dead,
and His kingdom will have no end.
We believe in the Holy Spirit, the Lord, the giver of life,
who proceeds from the Father.
With the Father and the Son He is worshiped and glorified.
He has spoken through the Prophets.
We believe in one holy catholic and apostolic Church.
We acknowledge one baptism for the forgiveness of sins.
We look for the resurrection of the dead,
and the life of the world to come. Amen.

Deadline Dinner – Shrimp and Shell Salad

2010-09-20T05:50:00.000-07:00

A quick and easy meal that shrimp lovers will enjoy is this delicious shrimp and shell salad. It only takes about fifteen minutes to prepare, and it's the perfect meal when you want something light!

Ingredients:
• 1 pound of cleaned, cooked salad shrimp without the shells
• 3 cups of cooked shell pasta
• 1/2 cup of chopped celery
• 1/4 cup of chopped onions
• 1/4 cup of diced bell pepper
• 2 tbsp. mayonnaise
• 1/4 tsp. mustard
• 1/4 tsp. Old Bay seasoning
• 4 cups of romaine lettuce
• 2 tomatoes cut into wedges

Directions:
1. Mix the mayonnaise with the mustard and Old Bay seasoning.
2. Add the celery, onions, and bell pepper. Stir well.
3. Fold in the cooked salad shrimp.
4. Chill.
5. Serve on a bed of lettuce and garnish with tomato wedges.

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ACFW

2010-09-16T06:45:00.000-07:00

Anyone who writes Christian fiction should consider joining the American Christian Fiction Writers. This organization provides opportunities for both published and pre-published authors to learn, have fellowship, and meet once a year at the national conference. If you're interested, go to the ACFW website and click around to see everything this organization offers.

Deadline Dinner – Fish Alfredo

2010-09-13T05:45:00.000-07:00

I've always enjoyed seafood of any kind, cooked any way. If it swam when it was alive, I'm pretty sure I'll like it. One very simple way of preparing seafood is to add a tasty sauce and serve it on pasta.

Ingredients:
• Cooking spray (Do you see a trend here? I should buy stock in Pam Cooking Spray)
• 1 pound of fish without bones
• 1 chopped onion
• 1 can of condensed cream of celery soup
• 1 can of diced tomatoes
• 1/2 cup of milk
• 1 tsp. Italian seasoning
• 4 cups of cooked linguine

Directions:
1. Spray a pan with cooking spray.
2. Put the chopped onion in the pan and sauté it on medium heat.
3. Pour in the soup, milk, and canned tomatoes. Bring to a simmer.
4. Add the fish and turn the heat down to low. Cook until the fish becomes flaky—8 to 10 minutes.
5. Serve the fish over the linguine.

Add a salad and crusty bread for a delicious meal.

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Abingdon Fiction

2010-09-09T14:50:00.000-07:00

One of my publishers, Abingdon Press has some fabulous fiction coming out soon. Here's a link to the fiction page on their website: Abingdon Fiction.

My editor, Barbara Scott has selected a wide range of books to suit a variety of tastes, including women's fiction, romance, medical suspense and mainstream fiction. The covers are gorgeous, so I'm extremely excited about my book, Sweet Baklava, that will be available in Spring 2011.

Deadline Dinner – Herbed Chicken

2010-09-06T05:30:00.000-07:00

My husband and I used to have a joke about dinner. He'd call me on his way home, and instead of asking what was for dinner, he'd ask what kind of chicken we were having. I love chicken because it can be prepared so many different ways!

Ingredients:
• Cooking spray
• 4 skinless chicken breast fillets
• 1 can of condensed cream of chicken soup
• 1/2 cup of milk
• Splash of Worcestershire sauce
• A pinch each of rosemary and thyme

Directions:
Spray pan with cooking spray.
Brown chicken in the pan on medium-high heat. Remove the ckicken.
In a medium bowl, mix the soup, milk, Worcestershire sauce, and herbs.
Pour the soup mix into the pan and bring to a simmer on low heat.
Put the chicken back into the pan and cover. Cook for approximately 5 to 10 minutes or until done.

Serve with rice cooked in chicken broth and seasonings and a steamed vegetable.